Amish (Hardneck Rocambole garlic) from Keene Organics Amish is a Rocambole garlic with a rich, musky, garlicky flavor and is very hot when eaten raw. Rocambole garlics have brownish-purplish bulb wrappers and easy to peel brownish clove covers and so does Amish. Rocamboles are valued for being early harvesting full flavored garlics that you can enjoy while waiting for the longer storing ones to mature and harvest. Amish's cloves are all of similar large size with no small cloves. Usually harvests in late June/early July and stores into mid-winter at room temp. Grows great in the northernmost locales but the further south you get the more difficult they are to grow and forget about growing them in the south. -- Order Amish now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Bavarian - A rich, musky Rocambole hardneck Garlic from Keene Organics Harvests early in summer - stores into mid-winter. -- Sorry, Sold Out for 2011. -- Sorry, sold out for 2011. Finally! Someone has a delicious Rocambole that is not hot. Bavarian is an early harvesting, richly flavored lightly pungent garlic that grows well in cold winter areas. In addition to being early harvesting, it is very easy peeling and stores long enough to be planted in the fall but not much longer. Grows consistently large bulbs with large cloves Bavarian ranks 7-9 on the garlickiness scale and 1-2 on the pungency side. It has a very rich, musky, earthy flavor with only a little bite, if what I taste tested last year was its normal taste. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Belarus (Hardneck Purple Stripe garlic) from Keene Organics Attractive, delicious & one of the best roasting garlics. Plants produce flat-bottomed, purple-striped bulbs with 8-12 tall, crescent-shaped, dark red-skinned , easy to peel cloves. Stores longer than most other hardnecks and has out-performed most of our other hardnecks. We started with only 10 pounds a few years ago and harvested over 300 pounds in 2009. Usually harvests in late June/early July and stores into spring at room temp. -- Order Belarus now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Brown Tempest (Hardneck Purple Stripe) from Keene Organics Farms Brown Tempest is another beautiful Marbled Purple Stripe garlic rich and very hot flavor. Great bulbs of fire. Grows well in most of the USA. - Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year. - Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Chamiskuri (softneck Artichoke garlic) from Keene Organics Grows very well in most of the USA and can even be grown in warm winter areas quite well. Harvests early in summer - stores into mid-winter. Chamiskuri is an early-mid season harvesting medium-rich flavored and medium pungent softneck Artichoke with straw-colored clove covers and sometimes a lot of purplish color to the bulb wrappers, depending on weather. Excellent all-around garlic that can be braided. Chamiskuri stores into mid-winter. It is good to grow these along with Porcelains or Silverskins so you can have both early season and long storing kinds. You may not ever run out of good garlic. -- Order now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Chesnok Red (hardneck Purple Stripe garlic) from Keene Organics Chesnok Red is a beautiful Purple Stripe garlic rich medium flavor that becomes very sweet when baked. Grows well in most of the USA. Chesnok Red is a beautiful very rich flavored and moderately pungent Purple Stripe garlic with a lot of purplish color to the bulb wrappers. Harvests in late June - stores all winter long. It is good to grow these along with an earlier harvesting kind and a longer storing kind so You may not ever run out of good garlic. Grows well in most of the USA except the warmest winter areas of the country. -- Order Keene Organics Chesnok Red now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Georgian Fire (Hardneck Porcelain garlic) from Keene Organics Georgian Fire is another beautiful Porcelain garlic with a rich garlicky flavor and is very hot when raw. Most Porcelain garlics are parchment white and straw-colored clove covers and Georgian Fire is no exception. Georgian Fire is a beautiful very long storing garlic with a very rich garlicky flavor that grows well in most areas of the USA Grows great in the northernmost locales. Usually harvests in late June/early July and stores into spring at room temp. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

German Extra Hardy (cold winter hardneck Porcelain garlic) from Keene Organics German Extra Hardy is a big, robust, strong, full flavored, hardy, long storing hardneck garlic. If you grow Rocamboles or other earlier harvesting, shorter storing garlics, you should also be growing this long storing classic hardneck. Grows well in most areas of the USA but not the gulf coast or So. Cal. Usually harvests in mid summer and stores into mid spring at room temp. -- Sorry, Sold Out for 2011. -- After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

German Red, a hardneck Rocambole from Keene Organics Harvests in early summer - stores into winter. German Red is a Rocambole that is prized for its deep rich musky, earthy garlickiness as well as a hot bite when eaten raw. Rocamboles grow well only in cold winter areas and store into mid-winter. It is best to also grow a long storing variety like Porcelain garlics along with Rocamboles. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Inchelium Red (softneck Artichoke garlic) from Keene Organics Inchelium Red is an early-mid season harvesting medium-rich flavored and medium pungent softneck Artichoke with straw-colored clove covers and sometimes a lot of purplish color to the bulb wrappers, depending on weather. Excellent all-around garlic that can be braided. Inchelium Red stores into mid-winter. It is good to grow these along with so you can have both early season and long storing kinds. You may not ever run out of good garlic. Grows very well in most of the USA and can even be grown in warm winter areas quite well. -- Order Inchelium Red now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Italian Late (Softneck Artichoke garlic) from Keene Organics Italian Late is a semi-early harvesting very rich flavored and hotly pungent Artichoke softneck garlic with straw-colored clove covers and parchment-like bulb wrappers. It is good to grow these along with Ajo Rojo so you can have both early season and long storing kinds. You may not ever run out of good garlic. Being an Artichoke garlic, Italian Late is an excellent braider and is adaptable to a wide range of climates and is a good garlic for growing in warm winter areas. -- Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year.-- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Lorz Italian (Softneck Artichoke garlic) from Keene Organics Lorz Italian is an semi-early harvesting very rich flavored and hotly pungent Artichoke softneck garlic with straw-colored clove covers and parchment-like bulb wrappers. It is good to grow these along with Ajo Rojo so you can have both early season and long storing kinds. You may not ever run out of good garlic. Being an Artichoke garlic, Lorz Italian is an excellent braider and is adaptable to a wide range of climates and is a good garlic for growing in warm winter areas. -- Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year.-- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Music (cold winter hardneck Porcelain garlic) from Keene Organics Most Porcelain garlics are parchment white but Music is an exception and can have some nice pink color to it. Music is a beautiful very long storing garlic with a very rich garlicky flavor that is only moderately hot when eaten raw but not overly hot. Grows well in most areas of the USA but grows great in the northernmost locales. Usually harvests in late June/early July and stores into spring at room temp.>/FONT> - Sorry, Sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

New York White - A rich, musky mellow Garlic from Keene Organics Harvests early in summer - stores into mid-winter. It has long been an upstate New York gardener's favorite because it is an early harvesting, richly flavored light-to medium pungency garlic that grows almost anywhere. In addition, its parchment-like bulb wrappers make it a very good braiding garlic. NY White is an excellent early season braider for northern gardeners - they mature a month or two before the Silverskins. It's a very good grower's garlic as it has many large cloves (even the innermost cloves are of good size) and it stores well. New York White ranks 6-8 on the garlickiness scale and 3-4 on the pungency side. It has a rather rich, musky, earthy flavor and a little bite, but is still on the light side. - Order NY White now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. - Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Purple Glazer (hardneck Glazed Purple Stripe garlic) from Keene Organics Purple Glazer is a beautiful Purple Stripe garlic rich medium flavor that becomes very sweet when baked. Grows well in most of the USA. Purple Glazer is a beautiful very rich flavored and moderately pungent Purple Stripe garlic with a lot of purplish color to the bulb wrappers. Harvests in late June/early July - stores all winter long. It is good to grow these along with an earlier harvesting kind and a longer storing kind so you may not ever run out of good garlic. Purple Glazer is one of the tallest garlics and grows well in most of the USA except the warmest winter areas of the country. -- Sorry, Sold Out for 2011. -- After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Romanian Red (Hardneck Porcelain garlic) from Keene Organics Harvests in mid summer - stores into spring. Romanian Red is another beautiful Porcelain garlic with a rich garlicky flavor and is usually the hottest of all garlics when raw. These roman candles are hot! Most Porcelain garlics are parchment white and straw-colored clove covers but Romanian Red is an exception as they have more color and sometimes more cloves than other Porcelain garlics. Romanian Red is a beautiful very long storing garlic with a very rich garlicky flavor that is fiery hot when eaten raw. Grows well in most areas of the USA, grows great in the northernmost locales. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Siberian (Hardneck) a gentle giant from Keene Organics Siberian is another beautiful Marbled Purple Stripe garlic rich and mild flavor. Great bulbs of smooth flavor. Grows well in most of the USA. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. - Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Silverwhite - A rich, musky mellow Braiding Garlic from Keene Organics Harvests in late summer - stores into the following summer - a very long storing braiding garlic. - Order Silverwhite now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. - Sorry, sold out for 2011. Silverwhite has long been a favorite because it is a late harvesting, richly flavored light-to medium pungency garlic that grows almost anywhere. In addition to being very long storing its parchment-like bulb wrappers make it a very good braiding garlic. Finally, a great braider that stores like a rock and grows well for northern gardeners - this one excels in central Wisconsin. Silverwhite ranks 6-8 on the garlickiness scale and 3-4 on the pungency side. It has a rather rich, musky, earthy flavor and a little bite, but is still on the light side. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Simoneti (Softneck Artichoke garlic) from Keene Organics Simoneti is an early harvesting mellow and faintly pungent Artichoke softneck garlic that is excellent for raw eating, like pesto. Simoneti has parchment-like bulb wrappers and makes a good braider. Early harvesting garlic that stores into mid-winter. It is good to grow these along with Ajo Rojo so you can have both early season and long storing kinds. You may not ever run out of good garlic. Grows well in almost all of the USA, including both far northern and deep southern areas. -- Order now for shipment in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Slovenian - A rich, musky yet mild Rocambole hardneck Garlic from Keene Organics Harvests early in summer - stores into mid-winter. Finally! Someone has a delicious Rocambole that is not hot. Great news for pesto lovers. Slovenian is an early harvesting, richly flavored lightly pungent garlic that grows well in cold winter areas. In addition to being early harvesting, it is very easy peeling and stores long enough to be planted in the fall but not much longer. Grows consistently large bulbs with large cloves Slovenian ranks 7-9 on the garlickiness scale and 1-2 on the pungency side. It has a very rich, musky, earthy flavor with only a little bite, if what I taste tested last year was its normal taste. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. - Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Spanish Roja (Hardneck Rocambole garlic) from Keene Organics Spanish Roja is a Rocambole garlic with a rich, musky, garlicky flavor and is very hot when eaten raw. Rocambole garlics have brownish-purplish bulb wrappers and easy to peel brownish clove covers and so does Spanish Roja. Rocamboles are valued for being early harvesting full flavored garlics that you can enjoy while waiting for the longer storing ones to mature and harvest. Spanish Roja's cloves are all of similar large size with no small cloves. Usually harvests in late June/early July and stores into mid-winter at room temp. Grows great in the northernmost locales but the further south you get the more difficult they are to grow and forget about growing them in the south. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Tzan (a Turban? garlic) from Keene Organics Tzan originated in the Shan Dong province of China and is an early harvesting very rich flavored and hotly pungent garlic with straw-colored clove covers and some color in its bulb wrappers. This year we hope to resolve the question as to whether it is an Artichoke, Asiatic or Turban garlic. What we know for sure is that this is a good, flavorful, hot, strong early harvesting garlic. It is good to grow these along with Ajo Rojo or a Porcelain or Silverskin so you can have both early season and long storing kinds. You may not ever run out of good garlic. Being an early season garlic, Tzan is adaptable to a wide range of climates and is a good garlic for growing in warm winter areas as well as cold winter areas, especially in conjunction with later harvesting long storing varieties. - Sorry, sold out for 2011. Get in line early as there will likely be shortages this year.-- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

- Garlic Scapes from Keene Organics- Available only in late spring/early summer, around summer solstice, for immediate use. - sorry, no more garlic scapes available FOR 2011. - Scapes are stalk-like growths that form in hardneck varieties of garlic in the spring and form bulbil capsules at their tops if left to maturity. Scapes are highly prized for being much more delicately flavored and less pungent than mature garlic. When scapes first form they are delicately garlicky and tender and succulent and crisp when eaten raw. The longer they age; however, the more chewy they become until they eventually become fibrous and less desireable to eat so they need to be enjoyed fairly soon as they don't remain at their prime long. They store well in the refrigerator's crisper for a couple of weeks or so but then become progressively chewier. Scapes are highly sought after because they have many of the things people like about garlic but have a distinctly milder and more delicate flavor. Most importantly, they are available in the spring when no other form of decent garlic has been available for months. Not only are they an oasis in a desert but their delicate flavor makes them a doubly welcome treat. When eaten raw, scapes have a milder taste with a mellow shallot-like flavor to it although some can be quite sharp and with a distinctively pleasant aftertaste. All scapes do not taste the same, some cultivars are milder or stronger than others just like in the mature bulbs. -- Sorry, Sold Out for 2011. -- After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to our home page. -- Order all you want of as many kinds as you want from any grower for 2011 delivery. -- -- Then be sure to check out at any checkout station before buying from any other grower. -- Back to Keene Organics Table of Contents

Medium to Strong Sampler Assortment from Keene Organics Harvests in mid summer - some store into spring or longer. An assortment of medium to stronger garlics for those who prefer garlicky flavor and pungency when raw. Varieties may include German Extra Hardy, Amish, Music, Purple Glazer, Silverwhite or Spanish Roja among others. At present we have only Inchelium Red and Chesnok Red that we can put in sampler assortments as we are sold out of all other garlics. Grows well in most areas of the USA because we select the varieties for your area. grows great in the northernmost locales. -- Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

Gourmet Garlic Sampler Assortment from Keene Organics Harvests in mid summer - some store into spring or longer. An assortment of milder through medium and hotter, stronger garlics for those who prefer a wide range of garlicky flavor and pungency when raw. Varieties may include Bavarian, Belarus, Chesnok Red, German Red, Music, NY White, Purple Glazer, Slovenian or Silverwhite among others. At present we have only Inchelium Red and Chesnok Red that we can put in sampler assortments as we are sold out of all other garlics. Grows well in most areas of the USA because we select the varieties for your area. Some grow great in the northernmost locales while others do well in the south and west. -- Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

All Hardnecks Sampler Assortment from Keene Organics Harvests in mid summer - some store into spring. An assortment of mostly medium to strong garlics for those who prefer garlicky flavor and pungency when raw. Varieties may include Chesnok Red, Amish, German Extra Hardy Persian Star, Bavarian, Georgian Fire and Spanish Roja among others. Grows best in the northerly locales, not recommended for warm winter areas. -- Order now for shipping in August/September 2011. Get in line early as there will likely be shortages this year. -- Sorry, sold out or 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page. Only one grower per order - a completely separate order is needed for each grower. -- Order all you want from me for fall 2011 delivery. -- -- Then be sure to check out below before or at any checkout station buying from any other grower. -- Back to Keene Organics Table of Contents

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- The information below is from gourmetgarlicgardens.com - Please read.

Important notes for credit/debit card users: This Farmers market is like your local farmers market. When using your credit/debit card to buy direct from different growers, a separate order is required for each grower. You may buy as many different kinds of garlic as you want from any grower on any order but each grower requires a separate order. If you want to order garlic from more than one grower, a separate order must be placed with each grower. If you buy from a grower and later cancel that order for any reason, the credit card processing gateway still charges Gourmet Garlic Gardens the full processing fee plus an additional fee of the same amount for processing the cancellation and also it places an additional clerical burden on us so, regretably, we must charge a 15% cancellation fee when processing the cancellation because that's about what it costs us. My advice is to look around among the various growers and decide what to buy from whom and then place your orders and stick with the growers you have chosen. Disclaimer Each grower/vendor is responsible for their own garlic and prompt shipping to the buyer. Gourmet Garlic Gardens is not responsible for any garlic sent directly from any grower/vendor to any buyer and serves only as a virtual meeting place and credit/debit card processor for the convenience of both grower and buyer. Gourmet Garlic Gardens' total liability from all causes is limited to refunding the monies the buyer has charged against their card using Gourmet Garlic Gardens as a payment processor for any specific transaction with any particular grower/vendor. Prices and availability of garlic subject to change without notice.

How Our Garlics are Grown All the garlic for sale in our online farmers market was grown without the use of petrochemical pesticides, herbicides, or fertilizers; only natural and non-toxic fertilizers and pest control methods are used. Some of our growers are Certified Organic and some are Certified Naturally Grown, which we regard as equal to Certified Organic in every meaningful way but without all the bureaucratic entanglements. All our farmers market growers grow organically and some are Certified Organic but not all want to be certified Organic because of the paperwork and reporting requirements and are among the best available sources of sustainable/ organic Garlic and they become Certified Naturally Grown, where the regulation comes from their fellow members rather than a federal bureacracy. We do not allow growers who use synthetic petroleum-based fertilizers, pesticides, fungicides or herbicides to participate in our farmers market. All garlic in our farmers market is grown in the USA, no imports allowed. This farmers market is strictly for small-scale American market gardeners/growers who live and grow sustainably..

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Our site is always under construction. -- This page last updated December 1, 2011.

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