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Meet Another Gourmet Garlic Grower.
- John and Yong Rueb-
Forever Yong Farm
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Forever Yong Farm Table of Contents - Sampler assortments - [ Medium to Strong Sampler Assortment ] [ Gourmet Garlic Sampler Assortment ] [ Warm Winter Sampler Assortment ] |
- Our Garlic in the field. - - Our Garlic, harvested and ready to hang. -
- A garden grows food for the eyes and the soul as well as the body. -
- The best food comes from your own garden. -
- Be Somebody - Grow Gourmet Garlic. -
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Forever Yong Farm Forever yong Farm is an "all natural"family farm located in the pristine and beautiful southern Arizona borderlands. Our wonderful bottomland soil and pure water enable us to produce high quality garlic for planting stock and culinary use. Our land has been farmed sustainably for over 100 years by the original settlers - the Moyza family. Since 1997, the Rueb family has been selecting and developing our gourmet garlic strains. Even Southern gardeners can grow high quality garlic usually found only in the North by selecting the right varieties. We are dedicated to developing these varieties and making them available to our customers! |
Certified Naturally Grown.
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How to buy from us: Scroll down and select the number of pounds you want and click on "Add to Cart" on all those you want to buy. Order now for shipment in late summer/early fall 2012. The garlic prices range from $16 to $24 per pound plus shipping and handling charges of $10 for the first pound, $2 for each of the next three pounds and $1 extra for each additional pound over that and we ship via U. S. Postal Service, Priority Mail with Delivery Confirmation, to make sure you get your package. Our S & H charge is a weighted national average so that all buyers pay the same S & H regardless of distance from grower. These S & H fees apply to each grower you buy from.
This Farmers market is like your local farmers market.
For those who don't want to take the time to place a separate order with each grower, we will do it for you if you wish but there will be a service fee. Just order what you want from as many growers as you want on a single order and when we process the order we will charge your card the necessary additional S & H charges plus a service fee of $10.00 for each separate grower involved - there's lot of clerical work involved.
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Garlics we offer for sale this year:
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Ajo Rojo (warm winter hardneck Creole garlic) from Forever Yong Farm Ajo Rojo is the best hot strong garlic for growing in Florida and all along the gulf coast to south Texas and all up the Pacific coast of California where most other garlics don't grow, this one will flourish. Ajo Rojo is a beautiful long storing garlic with a rich garlicky flavor that is quite hot when eaten raw. Grows well in warm winter areas of the USA. Usually harvests in June and stores until spring.> -- Order now for shipment in August/September 2011. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Red Toch (Softneck Artichoke garlic) from Forever Yong Farm Red Toch is an early harvesting very rich flavored and mildly pungent Artichoke softneck garlic with straw-colored clove covers and parchment-like bulb wrappers that occasionally have thin stripes and a little color to them. Early harvesting garlic that stores into mid-winter. It is good to grow these along with Ajo Rojo so you can have both early season and long storing kinds. You may not ever run out of good garlic. Grows well in most of the USA. -- Order Red Toch now for shipment in August/September 2011. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Shilla (hardneck Turban garlic) from Forever Yong Farm
Shilla is a beautiful early harvesting very rich flavored and moderately pungent Turban garlic from Korea(weakly bolting hardneck) with straw-colored clove covers
and parchment-like bulb wrappers that occasionally have thin stripes and a little color to them.
Earliest harvesting garlic that wants to be planted first in the fall - stores until mid-November. Grows well in most of the USA. -- Order now for shipment in August/September 2011. Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Maiskij (Hardneck Turban garlic) from Forever Yong Farm Maiskij is another beautiful Turban garlic with a rich garlicky flavor that has a robust pungency. Grows well in most of the USA.
Turbans are the very earliest harvesting garlics that store until mid-November and need to be planted early in the fall. -- Order now for shipment in August/September 2011. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Siciliano (Softneck Artichoke garlic) from Forever Yong Farm Siciliano is an early harvesting very rich flavored and mildly pungent Artichoke softneck garlic with straw-colored clove coversand parchment-like bulb wrappers. It is good to grow these along with Ajo Rojo so you can have both early season and long storing kinds. You may not ever run out of good garlic. Being an Artichoke garlic, Siciliano is an excellent braider and is adaptable to a wide range of climates and is a good garlic for growing in warm winter areas. -- Sorry, sold out for 2011. --
Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Sonoran (hardneck Asiatic garlic) from Forever Yong Farm Sonoran is very early harvesting so you have garlic before anyone else and it grows well in the great American Southwest from Austin/San Antonio all the way to San Diego. If it grows well in the Sonoran Desert, for which it is named, it should grow well for you. Growing it in conjunction with a longer storing garlic like Ajo Rojo or a Porcelain may mean you never run out of good garlic. Harvests VERY early - late spring to early Summer - stores until around November-December. -- Order now for shipment in August/September 2011. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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- Sampler Assortments from Forever Yong Farm -
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Medium to Strong Sampler Assortment from Forever Yong Farm Harvests from late spring to mid Summer - some store through the winter and into the spring. One or more bulbs each of some medium to strong Tasting and hot garlics, such as: Siciliano, Maiski, Sonoran, Shilla and Ajo Rojo, etc. The strong garlics are usually the best ones to use in cooking most "ethnic" dishes because they were originally made with strong, flavorful garlic. This assortment is for the true garlic lover who goes for the burn that comes with eating raw garlic or those who want to obtain the maximum amount of allicin. -- Order now for shipment in August/September 2011. Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Gourmet Garlic Sampler Assortment from Forever Yong Farm Harvests from late spring to mid Summer - some store through the winter and into the spring. One or more bulbs each of a range of tastes and flavors, such as: Red Toch, Siciliano, Maiski, Sonoran, Shilla and Ajo Rojo, etc. This assortment is for the true garlic lover who likes a little of everything from mellow to rich and hot, too. - We Are currently accepting Online Orders for Gardener's Delight Sampler Assortments for fall 2011. - -- Order now for shipment in August/September 2011. -- Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Warm Winter Sampler Assortment from Forever Yong Farm Harvests from late spring to mid Summer - some store through the winter and into the spring. One or more bulbs each of some rich but less pungent garlics and garlics, such as: Red Toch, Siciliano, Maiski, Sonoran, Shilla and Ajo Rojo, etc. This assortment is for the true garlic lover who loves the full range of taste and flavor that comes with garlic but who lives in a warm winter area where only certain varieties thrive. These garlics were all grown by us in a warm winter area and we are proof that they do thrive in warm winter areas. -- Order now for shipment in August/September 2011. Sorry, sold out for 2011. After ordering, use your back arrow key to return to this point, otherwise the secure shopping cart will return you to Gourmet Garlic Gardens' home page.
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Check Out Here to buy from Prairie Road Organic Farm. |
Be sure to check out above before ordering from any other grower to avoid any additional shipping charges.
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- The information below is from gourmetgarlicgardens.com - |
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Important notes for credit/debit card users:
This Farmers market is like your local farmers market.
For those who don't want to take the time to place a separate order with each grower, we will do it for you if you wish. Just order what you want from as many growers as you want on a single order and when we process the order we will charge your card the necessary additional S & H charges plus a service fee of $10.00 for each separate grower involved due to the excess clerical work entailed. If you buy from a grower and later cancel that order for any reason, the credit card processing gateway still charges Gourmet Garlic Gardens the full processing fee plus an additional fee of the same amount for processing the cancellation and also it places an additional clerical burden on us so, regretably, we must charge a 15% cancellation fee when processing the cancellation because that's about what it costs us. My advice is to look around among the various growers and decide what to buy from whom and then place your orders and stick with the growers you have chosen.
Disclaimer
Prices and availability of garlic subject to change without notice.
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How Our Garlics are Grown All the garlic for sale in our online farmers market was grown without the use of petrochemical pesticides, herbicides, or fertilizers; only natural and non-toxic fertilizers and pest control methods are used. Some of our growers are Certified Organic and some are Certified Naturally Grown, which we regard as equal to Certified Organic in every meaningful way but without all the bureaucratic entanglements. All our farmers market growers grow organically and some are Certified Organic but not all want to be certified Organic because of the paperwork and reporting requirements and are among the best available sources of sustainable/ organic Garlic and they become Certified Naturally Grown, where the regulation comes from their fellow members rather than a federal bureacracy. We do not allow growers who use synthetic petroleum-based fertilizers, pesticides, fungicides or herbicides to participate in our farmers market.
All garlic in our farmers market is grown in the USA, no imports allowed.
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[ Home ]
[ Online Catalog ]
[ Garlic Overview ]
[ 70 Varieties ]
[ Growing Garlic ]
[ Cooking Garlic ]
[ Garlic Pills, Etc. ]
[ Health Benefits ]
[ Garlic Chemistry ]
[ FAQs ]
[ About Us ]
[ How to Order ]
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Our site is always under construction. -- This page last updated February 9, 2012.
If you would like to
communicate with us, please send email to:
bob@web-access.net